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A luxurious red and an absolute favourite amongst Greeks. Discover it’s deep ruby red colour and rich aromatic bouquet of wild berries, ripe dark cherries and spicy notes!
A favourite olive oil amongst Greeks. Latzimas Gold complements all Mediterranean cuisine dishes perfectly.
Traditional, vegan, delicious. Made with the classic ‘yalantzi’ recipe.
The most traditional Greek pasta, made the way any Greek yiayia would make it at home. Our favourite!
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