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Our Greek red saffron is one of the best in the world. It just happens to be delicious too!
Did someone say Giouvetsi? Use this pasta to recreate the Greek food of all foods at home!
Melissa pasta is another name for Greek traditional flavours.
A must have in any Greek pantry/store-cupboard, this passata is our favourite.
Traditional, vegan, delicious. Made with the classic ‘yalantzi’ recipe.
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